This beetroot salad with sprouts and goat cheese is such a nice winter salad that goes great with pork, chicken or just as it is. I love beetroots and especially when it’s baked in the oven. Love this sweet, caramel-like beet that goes so perfectly together with tangy cheese like goat cheese or even a…
Red Cabbage Salad with Ginger
If there is one vegetable we Danes eat a lot during winter, it’s red cabbage. During winter many families enjoy the warm pickled red cabbage together with for example a roast pork with crackling or a roast duck. But a salad made with freshly shredded red cabbage is also a popular dish. Especially when you…
Salmon salad with dill mayo
I often make this easy salmon salad with dill mayo whenever Mikkel brings home a smoked wild salmon from Iceland. He is often in Iceland and the best thing he can get for me as a present is wild Icelandic salmon which is without a doubt the best smoked salmon you can get. Salmon salad…
Healthy Beetroot Salad
This healthy beetroot salad with spinach, egg and capers mayonnaise dressing is definitely one of my favorite salads. The combination of beetroot with a creamy capers mayonnaise is just so good. Actually you can also use the capers mayonnaise in a sandwich, its really great or you can even mix it together with some potatoes and lots…
Easy Quinoa Salad Recipes
This is one of my favorite easy quinoa salad recipes. It’s actually a Red Cabbage Salad with Quinoa, Blueberries & Cinnamon Walnuts. We eat a lot of cabbage in Denmark and red cabbage is one of our all time favorites. I think I eat cabbage at least once a week, because it gives a great…
Pear and Gorgonzola salad with rye berries and lemon-roasted nuts
Here’s a very satiating pear and gorgonzola salad. My version is also a salad with rye berries, which we eat a lot in Denmark. It’s a great side dish, but could also be served as a starter or even a main course, if you double the recipe. Pear and gorgonzola salad – the ultimate combo! The…
Shredded Carot Salad with Ginger and two kinds of topping
This shredded carrot salad is a favorite among families in Denmark. It is easy to make, and is often eaten together with a typical Danish dish; meatballs in curry sauce with rice. I have added some finely grated ginger to my shredded carrot salad and given some suggestions for toppings. The cinnamon flavored rye flakes are…
Egg salad with Mustard Sprouts
This egg salad is a typical Danish lunch dish that we just love in my family. It goes great with marinated hearing or just in an open faced sandwich – preferably rye bread. We eat this all year around, but especially during Christmas and Easter time. The mustard sprouts are home grown, and they go extremely well together with this egg…