It doesn’t get any more typical DANISH than this thin crepe recipe. Or well, maybe my recipe for the traditional Danish round pancakes, also called Æbleskiver, beats it. However, this thin crepe recipe is something I, as many other Danes, love to make, when the weather is waaaaay to grey, as it is now, and…
Apple trifle with chia
Apples are in season right now and what better way to use them then in this delicious, gluten free and refined sugar free apple trifle?! This is definitely one of my favorite dessert recipes with apple or actually even favorite breakfast recipe with apple. Because, yes, you can make this for both breakfast AND dessert…
Jerusalem artichoke mash with apple
This Jerusalem artichoke mash with apple is the perfect fall side dish for any kind of meat. Or you can just, as I did last time, enjoy it as it is with some oven baked veggies on the side like for example carrots and parsnips. I’ve added apples to the Jerusalem Artichoke mash to give…
Chocolate blueberry smoothie
I simply just love this chocolate blueberry smoothie. Especially the fact that it’s healthy, so easy to make and not least taste soooo good. Almost like a dessert, which we like right?! Chocolate blueberry smoothie – My favorite berry I think blueberry must be on top of my list when it comes to favorite berries….
Raspberry chia jam
A healthy raspberry chia jam. Sounds great doesn’t it? Maybe almost too good to be true. But this raspberry chia jam is so easy to make and with no refined sugar at all. Instead I’ve used medjool dates. Oh, how I love those dates, which some of my earlier recipes also shows. For example these…
Egg salad with tarragon
Egg salad with tarragon – sounds nice doesn’t it? It sure tastes good. Imagine a nice and creamy egg salad that meets a classic bernaise and hooks up! Taste a bit like that. And that’s not bad right?!! This egg salad with tarragon is definitely one of my favorite go-to recipes, when I need to…
Ricotta toast with wild blueberries
I’m finally back (as in now I’m blogging again on KNK…like for real) with this nordic version of a ricotta toast with wild blueberries, pistachios, agave nectar and fresh mint. I’ve been away for some time. Mainly due to a long maternity leave. And besides from taking care of my little son Nord, I’ve been…
Easy Pumpkin Pasta Sauce
It’s pumpkin time and I’m celebrating my favorite time of the year (yep, it’s not summer but faaaallll) with this easy pumpkin pasta sauce made from butternut squash. I love to use the different kinds of pumpkins for making sauces like I’ve done in this recipe but also in other recipes like this favorite of…
Healthy Chocolate Cake Recipe
A healthy chocolate cake recipe with no refined sugar or flour but that still has that intense brownie like taste and texture! Sounds good right? This recipe is one of my favorite cake recipes and the fact that it only consists of natural ingredients just makes it even better. Healthy Chocolate Cake Recipe with the…
Chicken and cheese rye quesadilla with mango
Chicken and cheese quesadilla with mango and avocado – a combination of four favorite ingredients that really just can’t go wrong! For this recipe I’ve used a rye tortilla to make it a bit more healthy and to get more of those great fibres. In Denmark, you can get almost any kind of flour product in a…
Easy kale salad recipe
I just can’t get enough of that K A L E and therefore I had to share this easy kale salad recipe with you. I know that it wasn’t more than two days ago that I shared this kale salad with beets but I hope you don’t mind. Maybe some of you are even as…
Kale salad with beets and sunflower seed butter
I just love KALE and this kale salad with beets and sunflower seed butter is an all time favorite of mine. I love kale so much that when it’s in season here in Denmark I often eat it for breakfast, lunch and dinner on the same day! Unfortunately the kale season has just ended in…
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